But why exactly can you eat duck rare without getting sick? It all comes down to the muscle structure of the bird. Duck has a unique double-muscling system, which allows it to fly and dive with ease. This special setup also helps to reduce the risk of bacterial growth, making it safe to eat rare.
And let's not forget about the trichinosis factor! Unlike pork, which can harbor trichina parasites, duck is generally trichina-free. This is because ducks are waterfowl, and their digestive system is designed to break down plant material, not animal tissue. So, you can enjoy your rare duck without worrying about those pesky parasites.
Can You Eat Duck Rare? - PostureInfoHub
